Mary Imus' Favorite Cake
Mary Imus' Favorite Cake is an impressive dessert you can prepare in about 1 hour 4 minutes. Made with c. flour, c. sugar, . salt, . baking cocoa and . baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Blend dry ingredients.
Add remaining ingredients and mix well. Pour into large rectangular pan or two 8-inch round layer pans. Bake at 350Β° for 45 to 50 minutes.
May add chopped walnuts and/or raisins.
Sprinkle top with powdered sugar after baking or frost with light chocolate frosting.
Stores well.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment