Mary Buford's Pork Chops
Mary Buford'S Pork Chops is an easy dinner. Made with pork chops, potatoes, tomatoes, onions and carrots, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Flour and brown pork chops, quickly.
Lay pork chops in casserole.
Following
Slice tomatoes, onion, carrots.
Potatoes to fill casserole.
Add 1-inch water, salt and pepper.
Cover and bake at 350Β° for 1 hour and serve.
Pork chops so tender, cut with a fork.
π· Perfect Pairings
Complete your meal with these
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