Mary Belle's Yeast Rolls
Mary Belle'S Yeast Rolls is an moderately easy dinner. Made with 2 c. hot water, 2 tbsp. crisco, 2 tbsp. sugar, 1 tsp. salt and 1/4 c. warm water (lukewarm), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix first 4 ingredients (Crisco mixture) and let cool. Dissolve yeast in 1/4 water (cup).
Beat eggs and add to cool Crisco mixture.
Blend Crisco mixture and yeast mixture into flour until it makes a stiff dough.
Let mixture stand and rise until double in size.
Punch down.
Fold in shape of rolls; roll in butter and let rise about 1 hour.
Bake at 425Β° until brown. (Melt in your mouth.)
π· Perfect Pairings
Complete your meal with these
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