Martin Warner's Chocolate Icing
Martin Warner'S Chocolate Icing is an easy dinner. Made with 1 c. sugar, 5 tbsp. butter, 1/3 c. milk (no more) and 1 c. or 6 oz. chocolate chips, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a pan big enough for a big boil over direct heat, heat sugar, butter and milk.
Boil for 1 minute under full heat, then turn flame very low.
Add chocolate chips.
Melt chocolate.
Whisk out lumps.
π· Perfect Pairings
Complete your meal with these
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