Marshmallow Fudge
Marshmallow Fudge is an moderately easy dinner. Made with 4 cups sugar, 1 large can milk, 1/4 cup butter, 7 oz. marshmallow whip and 1 cup nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Boil sugar, milk and butter to a soft ball stage (243 degrees), stirring frequently, then add marshmallow, nuts, chips and vanilla. Stir until chips are melted.
π· Perfect Pairings
Complete your meal with these
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