Marshmallow Crème Fudge
Marshmallow Crème Fudge is an moderately easy dinner. Made with 1 large can carnation evaporated milk, 1 stick butter, 4 c. sugar, dash of salt and 12 oz. chocolate chips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
In a heavy pan combine milk, sugar, salt and butter, stirring constantly over medium heat.
Cook to soft ball stage.
Remove from heat and add chocolate chips, Marshmallow Crème, vanilla and nuts.
Pour into buttered pan.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment