Marshmallow Cloud Cookies
Marshmallow Cloud Cookies is an moderately easy dinner. Made with 3 c. flour, 2/3 c. unsweetened cocoa, 1/2 tsp. baking soda, 1 c. sugar and 1 c. brown sugar, packed firm, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Keep marshmallows frozen until ready to use (they thaw quickly).
Combine flour, cocoa and soda.
Set aside.
Combine sugars; blend in butter.
Add eggs and vanilla. Beat until light and fluffy.
Add flour mixture and chocolate chips.
Blend at low speed.
Batter will be stiff.
Gather 4 to 5 frozen marshmallows in your hand.
Cover with heaping teaspoonful of dough.
Wrap marshmallows in dough, making a 2 inch ball.
Place on ungreased cookie sheet.
Bake 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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