Marinated Vegetables
Marinated Vegetables is an moderately easy dinner you can prepare in just 42 minutes. Made with peas, white corn, french-style green beans, carrots, shredded or thinly sliced and small onion, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Drain canned vegetables and combine with other vegetables. Mix together the vinegar, sugar and oil.
Pour over vegetables and chill several hours.
To serve, drain the juice and save to pour over unused portion.
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