Marinated Vegetables
Marinated Vegetables is an moderately easy dinner. Made with 1 can whole kernel corn, 1 can green beans, 1 can small green peas, 1 small jar chopped pimientos and 1 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put corn, green beans and peas in a colander to drain.
Let drain while you make the marinade; which is pimentos, green pepper, onion and celery.
Heat oil, vinegar and sugar.
Let this cool.
Pour over vegetables.
Let set in fridge for 12 to 24 hours before serving.
π· Perfect Pairings
Complete your meal with these
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