Marinated String Beans
Marinated String Beans is an moderately easy dinner. Made with 2 cans cut string beans, 1 whole white onion, sliced in rings, 3/4 c. vinegar, 3/4 c. bean juice and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Put 1 can of string beans in a dish; layer with sliced onion rings, then add other can of string beans and another layer of sliced onion.
Bring to a boil, vinegar, bean juice and sugar; after coming to a boil, add oil and Accent, then stir.
Pour over beans and onion; cover and marinate in refrigerator for 24 hours. Drain beans before serving.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment