Marinated Steak
Marinated Steak is an moderately easy dinner. Made with steak, 1 (15 oz.) bottle soy sauce, 1/4 c. brown sugar, 1 tbsp. lemon juice and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stab meat on both sides.
Put on light sprinkling of meat tenderizer.
Leave whole.
Marinate for 48 hours.
Turn after 24 hours.
Grill each side 1/2 hour.
Baste with marinating sauce. Cut into pieces.
Will marinate 5 to 6 pounds steak.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment