Marinated Spiced Carrots
Marinated Spiced Carrots is an moderately easy dinner. Made with 6 carrots, cut into slices, 1 can tomato soup, 1/2 c. sugar, 1/2 c. vinegar and 2 tbsp. oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook carrots (not too soft).
Combine remaining ingredients except onion and pepper.
Bring to a boil.
Add onion and pepper and bring to a boil again.
Pour over carrots and let stand. After cooling, refrigerate for a few hours or overnight.
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