Marinated Salad
Marinated Salad is an moderately easy dinner. Made with 1 large can french-style green beans, drained, 1 large can peas, drained, 1 cucumber, sliced, 1 green pepper, chopped and 1/2 onion, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together all ingredients, stir well and marinate in refrigerator overnight.
Drain well before serving, or serve with slotted spoon.
Save juice to put leftovers in.
Keeps in refrigerator for a week.
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