Marinated Italian Chicken Breasts(Low-Fat)
Marinated Italian Chicken Breasts(Low-Fat) is an easy dinner. Made with 4 boneless, skinless chicken breasts and 1/2 c. fat-free italian salad dressing, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Place chicken in shallow pan; pour dressing over.
Marinate for at least 15 minutes, the longer the better, in refrigerator. Place chicken on rack of broiler pan; broil for 5 to 7 minutes on each side or until juices run clear.
π· Perfect Pairings
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