Marinated Chicken Wings
Marinated Chicken Wings is an moderately easy dinner. Made with 1 c. white wine worcestershire sauce, 1/4 c. soy sauce, 1/4 c. pineapple juice, 1/4 c. honey and 2 lb. chicken wings, tips removed and discarded, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In large bowl, combiner white wine Worcestershire sauce, soy sauce, pineapple juice and honey.
Add the wings (whole or divided at joint) to marinade, turning to coat.
Refrigerate 4 to 6 hours or overnight, turning occasionally.
Drain.
Reserve marinade. Bake 45 minutes at 350Β°, basting often with marinade.
Sprinkle with scallion.
π· Perfect Pairings
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