Marinated Carrots
Marinated Carrots is an easy dinner. Made with 2 lb. carrots, sliced or cut julienne-style, 1 c. chopped raw onion and 1 chopped fresh green pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook the carrots until crisply done, about 5 to 6 minutes. Drain. Add the onion and green pepper.
π· Perfect Pairings
Complete your meal with these
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