Marinated Carrots
Marinated Carrots is an moderately easy dinner. Made with 2 lb. carrots, sliced, 1 onion, sliced thin, 1 c. chopped celery, 1 can tomato soup and 1 tsp. prepared mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots until almost done; drain and cool.
Add onion and celery.
Combine remaining ingredients; mix well.
Refrigerate for at least 12 hours.
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