Marinated Carrots
Marinated Carrots is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with . carrots, sliced, large onion, sliced, large green pepper, sliced, c. salad oil and to 3/4 c. vinegar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cook carrots and cool.
Put onion in bottom of bowl.
Add green peppers, then place carrots on top of peppers.
Combine oil, vinegar, sugar, tomato soup, salt and pepper and cook well.
Pour heated sauce over the top.
Cover bowl and refrigerate 24 hours. When serving, mix all together and serve cold.
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