Marinated Black-Eyed Peas
Marinated Black-Eyed Peas is an moderately easy dinner. Made with 1 (15 oz.) can black-eyed peas, 3/4 c. vegetable oil, 1/3 c. cider vinegar, 1 pressed clove garlic and 1/4 c. minced onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oil, vinegar, garlic, onion, salt and pepper.
Pour in drained peas.
Cover and refrigerate 2 or 3 days.
π· Perfect Pairings
Complete your meal with these
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