Marinara Sauce for Pasta
Marinara Sauce For Pasta is an moderately easy dinner. Made with 1/3 c. olive oil, 2 cloves garlic, 3 tbsp. parsley, 3 tbsp. onion and 1 (12 oz.) can whole tomatoes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large saucepan, heat olive oil over medium heat.
Add garlic and saute for 2 to 3 minutes.
Add parsley and onion slowly.
Add tomatoes.
Add bay leaf, salt and pepper.
Bring to a boil. Cover and simmer sauce over low heat for about 15 minutes for flavors to blend.
Serve sauce with spaghetti or other pasta dishes or with rice.
π· Perfect Pairings
Complete your meal with these
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