Marinade Sauce
Marinade Sauce is an moderately easy dinner. Made with 3 c. teriyaki sauce, 1/2 c. worcestershire sauce, 1/4 c. tabasco sauce, 1/8 c. crushed red peppers and 1 1/2 tsp. granulated garlic, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients in a large pan with a lid; use a whisk to mix.
Insert meat, making sure all meat is covered.
Replace lid to pan and place pan in refrigerator at least 24 hours.
Prepare meat before sauce.
Cut off all fat and sinue.
π· Perfect Pairings
Complete your meal with these
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