Marinade a La Greque
Marinade A La Greque is an moderately easy dinner. Made with 3/4 c. white wine, 1/2 c. minced onion, 1/4 c. minced green pepper, 1/4 c. olive oil and 2 tbsp. chopped parsley, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a large dish.
Marinate beef, chicken or lamb.
You may also use firm fleshed fish steaks.
π· Perfect Pairings
Complete your meal with these
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