Marina's Pie Crust
Marina'S Pie Crust is an moderately easy dessert you can prepare in just 40 minutes. Made with c. flour, c. shortening, . salt and egg, beaten with 1 tbsp. vinegar and 5 tbsp. cold water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut with pastry blender the flour, shortening and salt.
Add egg mixture.
Mix with fork.
Roll lightly; make enough for 2 full (double crust) pies and 1 one crust pie.
π· Perfect Pairings
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