Marie Winkler's Apple Crisp
Marie Winkler'S Apple Crisp is an moderately easy dinner. Made with 7 to 9 large apples, 1/2 c. raisins or walnuts (optional), 1 c. flour (white or wheat), 1 c. uncooked oatmeal and 2/3 c. brown sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, oatmeal, sugar and cinnamon.
Cut in margarine with a pastry blender or fork.
Peel, slice and arrange apples in a 9 x 12 x 2-inch pan.
Crumble the crumb mixture over the apples. Bake in a 350Β° oven for 45 minutes or microwave on High about 20 minutes, covered, leaving small steam vent.
π· Perfect Pairings
Complete your meal with these
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