Marguerite's Brown Sugar Pie

Marguerite's Brown Sugar Pie

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Marguerite'S Brown Sugar Pie is an moderately easy dinner. Made with 1 box light brown sugar, 6 eggs, 2 tsp. flour, 1 stick butter, melted and 1 c. kings syrup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Stir eggs, sugar and syrup.

Add flour and mix well.

Add vanilla and melted butter.

Blend and pour into unbaked 9-inch pie shells.

Bake at 350Β° for 40 minutes.

Makes 2 (9-inch) pies.

🍷 Perfect Pairings

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