Mardi Gras Dessert
Mardi Gras Dessert is an moderately easy dinner. Made with 2 (no. 303) cans pineapple chunks, 1 pkg. vanilla pudding, 2 bananas, 1 medium size bottle cherries and 2 (no. 303) can mandarin oranges, drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Take the 2 cans of pineapple chunks and drain. If there is not enough liquid to make 2 cups, add water to make 2 cups.
Cook juice and vanilla pudding until thick; cool. Add pineapple, bananas, cherries and mandarin oranges. Mix well. Pour into pan or bowl and sprinkle with nuts.
Refrigerate overnight. May add coconut or marshmallows if wanted.
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