Marcy's Carrots
Marcy'S Carrots is an moderately easy dinner. Made with 1 lb. fresh carrots, peeled and sliced, 1/2 c. chopped onion, 1/4 c. water, 1 c. grated cheese and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the first 3 ingredients; microwave on High 15 minutes, stirring halfway through time.
Combine remaining ingredients with cooked carrot mixture.
Put in greased square baking dish.
Top with Pepperidge Farm cornbread stuffing crumbs.
Dot with butter. Bake for 20 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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