Marbled Peanut Butter Fudge
Marbled Peanut Butter Fudge is an moderately easy dinner. Made with 6 c. sugar, 1 1/2 c. margarine, 1 (12 oz.) can evaporated milk, 1 (13 oz.) jar marshmallow crème and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Mix sugar, margarine and milk.
Bring to a boil.
Remove from heat and stir in Marshmallow Crème and vanilla.
Divide mixture into 2 portions.
Stir peanut butter into 1 portion.
Stir chocolate chips into other portion until melted.
Pour peanut butter mixture into pan.
Top with chocolate mixture.
Cool at room temperature and cut into squares.
🍷 Perfect Pairings
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