Maple Syrup
Maple Syrup is an easy dinner. Made with 6 medium sized potatoes, 2 c. water, 1 c. granulated sugar and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel potatoes.
Boil uncovered in 2 cups water until but 1 cup of fluid remains.
Remove the vegetables.
Stir the liquid until it reaches the boiling point again.
Slowly add white sugar, then add brown sugar.
Once sugar is entirely dissolved, take pan off heat to cool slowly.
Pour in bottle and store several days in dark place before using.
π· Perfect Pairings
Complete your meal with these
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