Maple Pecan Chiffon Cake
Maple Pecan Chiffon Cake is an moderately easy dinner. Made with 1 c. pecan nuts, cut fine, 2 1/4 c. flour, 3/4 c. sugar, 3 tsp. baking powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Do not grease pan.
Into a small mixing bowl put flour, sugar, baking powder and salt.
Mix in brown sugar.
Make a well and add oil, egg yolks, cold water and maple flavoring.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment