Maple Cream Bonbons
Maple Cream Bonbons is an moderately easy dinner. Made with 1 c. butter (no substitutes), softened, 3 1/2 c. confectioners sugar, 3 tbsp. maple flavoring, 2 c. chopped walnuts and 2 c. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a mixing bowl, cream the butter, sugar and maple flavoring until smooth.
Stir in walnuts.
Shape into 1-inch balls; place on waxed paper-lined baking sheets.
Freeze until firm.
π· Perfect Pairings
Complete your meal with these
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