Maple Butterscotch Brownies
Maple Butterscotch Brownies is an moderately easy dinner. Made with 3 c. packed brown sugar, 1/2 c. margarine (melted), 3 tsp. mapleine, 4 eggs and 3 c. unsifted flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In a bowl, combine first three ingredients.
Beat in eggs one at a time.
Combine flour and baking powder.
Add to mixture.
Add walnuts.
Spread on a 12 x 18-inch jellyroll pan.
Bake at 350Β° for 25 to 30 minutes or until brownies test done.
These are delicious.
π· Perfect Pairings
Complete your meal with these
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