Many Layer Salad

Name: Many Layer Salad
Ingredients: 1 qt. spinach, chopped stems too; 3 hard-cooked eggs; 1 large onion, chopped fine; 1/4 lb. bacon, cubed fine and cooked crisp; 1 (8 1/2 oz.) can LeSueur peas; 1 qt. lettuce (Boston head), chopped fine; 1 c. grated Cheddar cheese; 1 can water chestnuts, sliced thin; 3/4 c. mayonnaise, mixed with 2 Tbsp. vinegar

Many Layer Salad is an moderately easy dinner. Made with 1 qt. spinach, chopped stems too, 3 hard-cooked eggs, 1 large onion, chopped fine, 1/4 lb. bacon, cubed fine and cooked crisp and 1 (8 1/2 oz.) can lesueur peas, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Salad #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 qt. spinach, chopped stems too

3 hard-cooked eggs

1 large onion, chopped fine

1/4 lb. bacon, cubed fine and cooked crisp

1 (8 1/2 oz.) can LeSueur peas

1 qt. lettuce (Boston head), chopped fine

1 c. grated Cheddar cheese

1 can water chestnuts, sliced thin

3/4 c. mayonnaise, mixed with 2 Tbsp. vinegar

👨‍🍳 Instructions

Layer in order given, spreading ingredients evenly.

Cover closely with Saran Wrap and refrigerate for 12 to 24 hours.

Mix before serving.

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