Manicotti with Cheese Filling
Manicotti With Cheese Filling is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with (8 oz.) box manicotti (uncooked), . (2 c.) shredded mozzarella cheese, c. ricotta cheese, c. grated parmesan cheese and . chopped parsley, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Cook manicotti according to package directions
Drain. (Cool in single layer on wax paper or aluminum foil to prevent manicotti from sticking together.) Combine cheeses, parsley, salt and pepper for filling
Spoon into manicotti
Spread thin layer of sauce on bottom of 13 x 9-inch baking pan
Arrange manicotti in single layer over sauce
Cover with aluminum foil
Bake at 350Β° for about 40 minutes
Remove foil
Bake 15 minutes longer
Makes 6 to 8 servings.
π· Perfect Pairings
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