Manicotti & Stuffed Shells
Manicotti & Stuffed Shells is an moderately easy dinner. Made with 2 lbs. sorrento ricotta cheese, 3 oz. romano cheese, 2 eggs, 1 lb. giant shells or manicotti and prepared spaghetti sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, mix ricotta cheese, shredded mozzarella cheese, romano cheese, parsley, eggs, salt, pepper and garlic; set aside.
π· Perfect Pairings
Complete your meal with these
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