Manicotti
Manicotti is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with . italian sausage, (2.5 oz.) cans chopped olives, (4 oz.) cans mushrooms, (15 oz.) ricotta cheese (optional) and . mozzarella cheese, grated, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Brown Italian sausage; drain.
In a large bowl, combine first 6 ingredients.
Boil manicotti shells for 8 minutes; drain.
Spray 9 x 13-inch glass dish with Pam.
Cover bottom with Prego (1/2 jar).
Stuff shells with mixture and place in dish.
Cover the stuffed shells with the remaining Prego.
Bake at 350Β° for 30 minutes.
Put remaining mixture over the top and bake for another 10 minutes.
Let stand 5 minutes; serve.
π· Perfect Pairings
Complete your meal with these
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