Mango Ice Cream
Mango Ice Cream is an moderately easy dinner. Made with 4 ripe mangoes, peeled and sliced, 1/4 c. lemon juice, 1 1/2 c. sugar, 4 egg yolks, beaten and 6 c. half and half, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Start with a good portion of love, stir in a few smiles and one or two good belly laughs.
Add a pinch of each: understanding, cheerfulness, compassion, a prayer or two or three and honesty.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment