Mango Bread

Mango Bread

Mango Bread is an moderately easy dinner. Made with 2 c. flour, 1/2 tsp. salt, 2 c. diced mangoes, 2 tsp. soda and 1 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Sift salt, flour, soda and cinnamon together.

Make well in dry ingredients.

Add eggs, oil, vanilla, sugar, nuts, coconut and mangoes; mix well.

Put into 2 well-greased 8 x 4 x 2-inch loaf pans.

Let stand 20 minutes before baking at 350Β° for 1 hour.

🍷 Perfect Pairings

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