Mandel Skorpor(Swedish Rusks)
Mandel Skorpor(Swedish Rusks) is an moderately easy dinner. Made with 1/2 c. butter, 1/2 c. sugar, 1 beaten egg, 1 3/4 c. sifted flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream the butter and cream until very light.
Add beaten egg and flour which has been sifted with baking powder.
Add milk and flavoring. Work together well.
Spread in 2 bread pans (flat loaves).
Bake at 350Β° about 30 minutes.
Cut in oblong strips while warm and place in oven with heat off to dry.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment