Mandarin Orange Fluff Dessert
Mandarin Orange Fluff Dessert is an easy dinner. Made with 1 (16 oz.) carton small curd cottage cheese, 1 (8 oz.) cool whip, thawed, 2 (11 oz.) cans mandarin orange segments, drained well and 2 pkg. apricot gelatin dessert (3 oz. each) or 1 large pkg., this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use no water.
Mix in 2-quart bowl all the ingredients.
Cover and refrigerate 2 hours before serving or overnight.
π· Perfect Pairings
Complete your meal with these
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