Mandarin Orange Cake

Mandarin Orange Cake

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Mandarin Orange Cake is an easy dinner. Made with 1 pkg. yellow butter cake mix, 4 eggs, 1 c. oil and 1 (16 oz.) can mandarin orange sections (2 c.), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine cake mix, oil and oranges with liquid and mix well. Add eggs, one at a time.

Bake in 4 layers in 9-inch pans for 15 to 18 minutes, or 3 layers, but bake a little longer.

Let cool.

🍷 Perfect Pairings

Complete your meal with these

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