Mammy Day's Coconut Pound Cake

Mammy Day's Coconut Pound Cake

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Mammy Day'S Coconut Pound Cake is an easy dinner. Made with 2 c. sugar, 2 c. all-purpose flour, sifted, 1 c. crisco, 6 large eggs (jumbo works for me) and 2 tsp. coconut flavoring, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream sugar and Crisco.

Add eggs, one at a time, beating 2 minutes for each egg.

Add flavoring and flour slowly.

Pour in greased cake pan.

Bake at 350Β° for 1 hour.

🍷 Perfect Pairings

Complete your meal with these

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