Mamie Snyder's Lemon Sponge
Mamie Snyder'S Lemon Sponge is an moderately easy dinner. Made with 1 1/2 c. sugar, heaping tbsp. flour, grate the rind of 2 large lemons and also the juice, 3 egg yolks, well beaten and 1 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Beat egg whites and add last.
Put into unbaked pie shell; bake at 400° for 8 minutes, then at 350° for about 25 minutes. Don't let top get too dark.
🍷 Perfect Pairings
Complete your meal with these
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