Mama's Sour Cream Pound Cake
Mama'S Sour Cream Pound Cake is an moderately easy dessert you can prepare in just 48 minutes. Made with c. sugar, . butter, eggs, c. cake flour and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream together sugar and butter until fluffy.
Add eggs, one at a time.
Sift flour, salt and soda into creamed mixture, then add sour cream and flavoring.
Bake in 350Β° oven for 1 1/2 hours.
π· Perfect Pairings
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