Mama's Prune Cake(80 Years in Family)
Mama'S Prune Cake(80 Years In Family) is an moderately easy dinner. Made with 5 c. flour, 2 c. sugar, 1 c. butter, 2 c. prunes, seeded and mashed and 6 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream butter and sugar.
Stir flour, soda, salt and spices. Add eggs to butter and sugar; mix.
Combine with flour mix; stir in buttermilk.
Grease Bundt pan and coat with flour.
Bake at 350Β° until tester comes out clean.
π· Perfect Pairings
Complete your meal with these
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