Mama's Pound Cake(Maggie Gardner)
Mama'S Pound Cake(Maggie Gardner) is an moderately easy dinner. Made with 1 lb. sugar, 1 lb. butter, 1 lb. flour, 1 lb. eggs (10 to 12) and lemon or vanilla flavoring, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter until fluffy; add egg yolks, salt and flavoring.
Beat egg whites until stiff; alternate with flour.
Fold into batter of sugar, butter and eggs.
Bake in greased and floured tube pan approximately 1 1/2 hours at 300Β°.
π· Perfect Pairings
Complete your meal with these
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