Mama's Pound Cake
Mama'S Pound Cake is an moderately easy dinner. Made with 1/2 lb. margarine or butter, 1/2 c. crisco, 3 c. sugar, 6 eggs and 3 c. sifted plain flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Allow all ingredients to reach room temperature.
Cream butter, Crisco and sugar well.
Add eggs, one at a time, beating between eggs.
Sift flour and baking powder together.
Alternate adding flour, milk and vanilla.
Mix on high for several minutes until mixed well.
Scrape bowl and mix again.
Pour into greased and floured pan.
Place in cold oven and bake for 1 1/2 hours at 325Β°.
π· Perfect Pairings
Complete your meal with these
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