Mama's Homemade Rolls
Mama'S Homemade Rolls is an moderately easy dinner. Made with 2 c. milk, scalded, 1/2 c. sugar, 1/2 c. crisco, 1 cake yeast and 3 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
To scalded milk, add sugar and Crisco.
Let cool until lukewarm and dissolve yeast cake in it.
Beat in the flour.
Let rise for 30 minutes.
Sift together and add to the mixture baking powder, sifted flour, soda and salt.
Put in the refrigerator and let stay until next day.
Take out of refrigerator; roll and fold then place in baking pan and let rise for 2 hours before baking at 400Β°.
π· Perfect Pairings
Complete your meal with these
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