Mama's Cornmeal Mush
Mama'S Cornmeal Mush is an easy dinner. Made with 1 c. cornmeal (plain), 4 c. boiling water and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Stir cornmeal slowly into boiling water.
Stir constantly until thickened.
Turn burner on low to keep it hot for 30 minutes.
Serve hot with butter, or we ate it with cold milk.
π· Perfect Pairings
Complete your meal with these
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