Mallow White Cake
Mallow White Cake is an moderately easy dinner. Made with 2 c. sifted cake flour, 2 tsp. baking powder, 1/2 tsp. salt, 1/2 c. shortening and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, baking powder and salt together.
Cream shortening with sugar and vanilla until fluffy.
Add sifted dry ingredients and water alternately in thirds, mixing well after each addition. Beat egg whites until stiff, but not dry, and fold into batter. Pour into greased pans and bake in moderate oven (350Β°) for 30 to 35 minutes.
Makes 2 (8-inch) layers.
π· Perfect Pairings
Complete your meal with these
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